I’d like to introduce you to my husband, Scott, who started farming as a teenager. He now grows the edible beans we sell through Farm
What People Are Saying...
"A beautiful book! Our customers love it and it is a valuable tool with my clients who want to learn to eat and live healthy using a farm-to-table lifestyle."Connie KarstensMS Herbalist and Holistic Nutrition Educator
"Delicious, simple and affordable meals that provide optimal nutrition for health and wellness for all ages. My family loves the recipes and I feel good about serving it to them! A great resource for growing and preserving your own food!"Natalia Becker MPAS, PAC
“This book is a magnificent tool for learning how to grow and prepare whole foods, leading you toward a permanent, healthier lifestyle. I personally gained more than I could have imagined since making this cookbook a part of my daily life: from diseased and debilitated to fully healing and living a vibrant life that I had once lost hope for!”Karyn FinnesethCRNA