Beets, Beets, and more Beets!
Have you heard it is beneficial to “eat a rainbow” of different colors of produce to get a variety of nutrients your body needs?
How to Can Dill Pickles
We’ve been asked many times about how we can our pickles, so we thought we’d teach you!
Growing Tomatoes
What is better than enjoying fresh tomatoes in late summer? A bacon, lettuce, tomato sandwich or a pasta sauce
Rhubarb Bread
Our Rhubarb Oat Bread is moist, full of flavor, and super delicious (my grandkids love it)! My grandson said “It’s the best rhubarb bread I have ever tasted.”
Freezing Rhubarb
I have been making rhubarb sauce, muffins, pudding, and crisp every few days to keep up with my fast growing rhubarb this season.
Potato Salad
Memorial Day marks the beginning of summer with graduation parties and picnics. And with Father’s Day and The Fourth of July right around the corner, we would like to share our Potato Salad recipe using fresh garden produce – new red potatoes, radishes and onions. Red-skinned “new potatoes” are the least starchy variety of potatoes …
Growing Asparagus
I have a great trivia question for you, name a vegetable that comes up year after year that produces a crop for 15 to 20 years? If you guessed asparagus, you are a winner. If you’re thinking about planting an asparagus bed this year,
Growing Strawberries
I visited our local food coop today and they had fresh strawberries that had just arrived on the truck. Oh, they looked so good, I couldn’t resist. I purchased two quarts of these beauties
Rhubarb: A Fruit or Vegetable?
Did you guess a fruit? Guess what, rhubarb is a vegetable, even though it is commonly used in pies, muffins, sauces and desserts.
Planting Potatoes
Traditional folklore suggests the best time to plant potatoes is on Good Friday, the Friday before Easter Sunday.
