Joyce Kaping, Author at Farm Girl Fresh

Author Archives Joyce Kaping

We’ve had a bountiful crop of asparagus this year. I have literally picked a large bundle every day for the last few weeks. We have enjoyed asparagus soup, dipping sticks, asparagus wrapped in bacon, sautéed with garlic and red peppers, baked with mushrooms, and added to our chicken stir-fry. Even with all these yummy recipes, […]

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