The weather is changing. I can feel the crisp of fall in the air which makes me crave warm soup. I made our Chicken Wild Rice Soup in the Instant Pot last week.
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Instant Pot Mashed Potatoes
10 September, 2018
/ By Colleen Anderson
I have another new favorite recipe to make in the Instant pot – our Yummy Garlic Potatoes!
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No-Bake Peach Pie
09 September, 2018
/ By Colleen Anderson
It’s peach season! And I decided to make a variation of our strawberry pie using my last six beauties to make a No-Bake Fresh Peach Pie.
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How to Grill Pork Loin
27 August, 2018
/ By Joyce and Colleen
Grilling is a great way to make simple and healthy meals. One of our favorite things to grill is pork loin. Here’s a quick video to show you how to grill pork loin. Happy grilling!
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Roasted Rosemary Potatoes
20 August, 2018
/ By Joyce and Colleen
We like to eat potatoes occasionally with our meals. Last week I had some new red potatoes and decided to make this simple recipe – Roasted Rosemary Potatoes.
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A beautiful life is never perfect – I have this sign hanging in my dining room. And it is a good reminder for me,
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We’ve been asked many times about how we can our pickles, so we thought we’d teach you!
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We have had lots of people ask why we use raw apple cider vinegar in our recipes instead of distilled vinegar
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Have you heard people say “food is medicine”? What thoughts come to your mind when you hear that phrase (especially the word medicine)?
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Lemon Balm Zucchini Muffins
06 August, 2018
/ in Appetizers, Beverages, and Snacks, Blog, Breakfast, Gluten and Dairy Free, In the Kitchen, Recipes, What's in Season?
/ By Britta Skalman
One of the highlights of my summer was attending a Garden Tea Party at The Lamb Shoppe & Wellness Center. While sipping on a variety of tea, I had the pleasure of learning more about culinary and medicinal herbs
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