Pear Cranberry Crisp
Looking for a new healthy dessert to serve? Try our Pear Cranberry Crisp! You might know that drinking cranberry juice helps with UTI’s, but did you know
Gluten and Dairy Free
Easy Sausage and Rice Casserole in Instant Pot
Looking for a tasty, easy recipe that will satisfy and fill tummy’s of all ages? This recipe passed with flying colors in both our families – from our husbands to the youngest grandchild. It’s also delicious made with your leftover turkey broth after the holidays.
Pumpkin Mousse
As I was driving through the city this week, I couldn’t help but to notice the local coffee shops advertising their new “Pumpkin Lattes”,
How To Make Your Own Vanilla Extract
Awhile back, my husband and I decided to try making our own vanilla extract
Italian Salad
I can’t believe we forgot to put this recipe in our book! The Italian Dressing is in the book, so I guess it was only a “half-bad” on our part! This is a colorful salad that’s packed with fantastic health benefits including antioxidants to help fight free-radicals in your body. It’s a delight to look …
Mom’s Cucumber Salad
Joyce and I have been reminiscing about summer days growing up on the farm – bailing hay, riding bike down gravel roads to visit the neighbors, 4-H garden tours, eating fresh tomatoes and cucumber salad…
Rhubarb Bread
Our Rhubarb Oat Bread is moist, full of flavor, and super delicious (my grandkids love it)! My grandson said “It’s the best rhubarb bread I have ever tasted.”
Gluten-Free Pizza
We love pizza! This gluten-free crust is a great option for family members sensitive to wheat. It’s made with eggs, riced cauliflower, shredded cheese and our very own Italian seasoning mix. Combine crust ingredients and spread on parchment lined baking sheet. After baking, gently slide parchment paper and crust onto cooling rack. Flip crust over …
