A friend of mine made this strawberry beet salad and I loved it! The combination of beets and strawberries is so unique and delicious with a splash of balsamic vinegar and honey.
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Canning season is here. Time to stock up on all the essential canning supplies! Whether you’re a seasoned canner or wanting to try it for the very first time here’s our top 5 list for canning.
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Summer Menu Plan Now Available
25 June, 2019
/ By Britta Skalman
We are happy to announce our Summer Menu Plan is ready! We love summer with all the fresh fruits and veggies, lots of grilling and ability to eat many meals outside. But summer can also be a hectic time running to sporting events, family reunions, camping trips and more. Finding time to meal plan and […]
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My cast iron pan has traveled the country with us. It has cooked fish over the campfire in the north woods.
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Ready to make some simple gifts that are sure to be savored as favorites this Christmas? We have shared several recipes on our website and in our book that can be pre-made and given as gifts. Here are some ideas:
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Did you know raw nuts are seeds? It’s very important to soak them before eating them.
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A beautiful life is never perfect – I have this sign hanging in my dining room. And it is a good reminder for me,
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We have had lots of people ask why we use raw apple cider vinegar in our recipes instead of distilled vinegar
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Have you heard people say “food is medicine”? What thoughts come to your mind when you hear that phrase (especially the word medicine)?
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Lemon Balm Zucchini Muffins
06 August, 2018
/ in Appetizers, Beverages, and Snacks, Blog, Breakfast, Gluten and Dairy Free, In the Kitchen, Recipes, What's in Season?
/ By Colleen Anderson
One of the highlights of my summer was attending a Garden Tea Party at The Lamb Shoppe & Wellness Center. While sipping on a variety of tea, I had the pleasure of learning more about culinary and medicinal herbs
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