Sourdough Stuffing
What’s your favorite dish on your Thanksgiving menu? For my husband, it would be the stuffing! And he would say this Sourdough Stuffing is THE BEST!
What’s your favorite dish on your Thanksgiving menu? For my husband, it would be the stuffing! And he would say this Sourdough Stuffing is THE BEST!
Wow, what a time saver! I just added pumpkin to my list of foods I will always make in my Instant Pot from now on! Unbelievably quick and easy…. here’s how. Wash small pie pumpkins – 15 to 20” in circumference. (Circumference is measurement around largest part of pumpkin.) Cut in half. Scoop out seeds …
It’s almost Father’s Day, and that means celebrating dad and grilling at our house (my husband does the grilling – thanks grill master).
Does making Lacto-fermented vegetables sound intimidating to you? It did for me. And then I tried it. It is really quite simple.
At Farm Girl Fresh we love sharing recipes that include a variety of vegetables all in one dish. This Roasted Veggie Sticks recipe includes a rich source of beta-carotene,
A friend of mine made this strawberry beet salad and I loved it! The combination of beets and strawberries is so unique and delicious with a splash of balsamic vinegar and honey.
We love this protein-packed, powerhouse quinoa salad that’s ready to eat in 30 minutes as a side or main dish!
Are you looking for a quick, easy, delicious salad?
Are you new to the world of quinoa (KEEN-wah)? This seed is prepared and eaten similar to a grain.
Our easy cooked cranberry sauce is a delicious, heathy side dish with chicken, turkey or pork.