Quinoa Black Bean Salad with Cumin Lime Dressing
Are you looking for a quick, easy, delicious salad?
Side Dishes
Perfect Quinoa in the Instant Pot
Are you new to the world of quinoa (KEEN-wah)? This seed is prepared and eaten similar to a grain.
Mom’s Cucumber Salad
Joyce and I have been reminiscing about summer days growing up on the farm – bailing hay, riding bike down gravel roads to visit the neighbors, 4-H garden tours, eating fresh tomatoes and cucumber salad…
Sweet Potato Casserole
Have you ever had Sweet Potato Casserole? We recreated this recipe with healthier ingredients! We replaced the refined sugar, brown sugar, milk and flour
Wild Rice Stuffing
We have wild rice growing on our farm. A duck hunter once asked if he could plant a handful of wild rice along the edge of our lake.
Italian Quinoa Salad
We love this protein-packed, powerhouse quinoa salad that’s ready to eat in 30 minutes as a side or main dish!
Strawberry Beet Salad
A friend of mine made this strawberry beet salad and I loved it! The combination of beets and strawberries is so unique and delicious with a splash of balsamic vinegar and honey.
Sourdough Stuffing
What’s your favorite dish on your Thanksgiving menu? For my husband, it would be the stuffing! And he would say this Sourdough Stuffing is THE BEST!
Cooking Pumpkin in an Instant Pot
Wow, what a time saver! I just added pumpkin to my list of foods I will always make in my Instant Pot from now on! Unbelievably quick and easy…. here’s how. Wash small pie pumpkins – 15 to 20” in circumference. (Circumference is measurement around largest part of pumpkin.) Cut in half. Scoop out seeds …
Grilled Asparagus
It’s almost Father’s Day, and that means celebrating dad and grilling at our house (my husband does the grilling – thanks grill master).
