I have another new favorite recipe to make in the Instant pot – our Yummy Garlic Potatoes!
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Roasted Rosemary Potatoes
20 August, 2018
/ By Joyce and Colleen
We like to eat potatoes occasionally with our meals. Last week I had some new red potatoes and decided to make this simple recipe – Roasted Rosemary Potatoes.
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Mom’s Cucumber Salad
30 July, 2018
/ By Colleen Anderson
Joyce and I have been reminiscing about summer days growing up on the farm – bailing hay, riding bike down gravel roads to visit the neighbors, 4-H garden tours, eating fresh tomatoes and cucumber salad…
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Cowboy Beans
22 May, 2018
/ By Colleen Anderson
Our son and his family live in South Dakota ranch country. My daughter-in-law called one day as she was cooking mass amounts of food getting ready to feed the cattle branding crew. She asked if Farm Girl Fresh could make a healthy version of Cowboy Beans.
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Here is another weekly Instant Pot recipe fresh out of the pot. This Instant Pot Cauliflower is steamed in just 3 minutes and prep time is quick and easy (no need to even separate in florets).
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Instant Pot Baked Beans
05 February, 2018
/ By Joyce and Colleen
One of our goals at Farm Girl Fresh® is to remake some of our favorite slow cooker recipes (like our Grandma’s Baked Beans on page #261) into Instant Pot recipes.
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Steamed Carrots
05 October, 2017
/ By Joyce and Colleen
Did you know cooking carrots breaks down fiber, making them more usable to the body?
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Many people look forward to gnawing their way across a plump cob of sweet corn in the summer. (Or more politely, sinking their teeth into a buttery cob of sweet corn.)
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Grilled Asparagus
15 June, 2017
/ By Joyce and Colleen
It’s almost Father’s Day, and that means celebrating dad and grilling at our house (my husband does the grilling – thanks grill master).
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This Roasted Potato and Asparagus Medley is a great way to incorporate several different vegetables all in one dish.
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